Easy Chicken and Feta Plate

The Preparation

• 10 ounces rotisserie chicken
• 6 ounces feta cheese, sliced
• 2 medium tomatoes, sliced
• 2 ounces spring mix lettuce
• 10 whole black olives
• 4 tablespoons olive oil
• Salt and pepper, to taste

The Execution

1. Arrange the rotisserie chicken, feta cheese, tomatoes, spring mix, and olives on a plate.
2. Season with salt and pepper. Serve with olive oil for dipping or drizzling.

Notes

This makes a total of 2 servings of Easy Chicken and Feta Plate. Each serving comes out to be 777 Calories, 59.2g Fats, 8.3g Net Carbs, and 52.9g Protein.